1 2

White Russian Kale

White Russian Kale

$4.00 USD
$4.00 USD
Sale Coming Soon
Shipping calculated at checkout.

Thin wavy leaves and white tender stems, this variety is great cooked and raw. Becomes sweeter with cold weather and frost. Super hardy.

 

~200 seeds per packet

How To Grow

Kale has the best flavor after a light frost. Kale that has matured in late summer and fall will stay edible through heavy frost.

  • Days to Maturity: 60
  • Outside: April 15 : For fall crop: July 1
  • Seed Plant seeds ½” deep, space growing plants 18” apart, rows 18-24”
  • Ideal germination temperature: Optimum: 75 : Range: 65-85
View full details

  • Why choose locally grown, regionally adapted seeds?

    ✿ Our seeds are intentionally bred to maximize resilience, be resistant to pests and diseases, produce vigorously, and taste delicious.

    ✿ That means our seeds come from plants grown right here and have started the process of acclimating to this region, which makes them easier to grow.

    ✿ We aim to work our land in a way that honors our human and more-than-human kin in the water, soil, and air.

Show Us What You Grow!

Post your photos on IG and tag #methowvalleyseedcollective or email them to info@mvseedcollective.com

Email Us Your Photos